Chocolate Chip Banana Muffins
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Prep time 15mins
Cook time 40mins
Serves or Makes: 8
Recipe Card
ingredients
- 1 1/2 cups blanched almond meal
- 1/4 cup tapioca flour
- 1/4 cup coconut flour
- 1 1/2 teaspoons baking powder
- 1/2 cup dark chocolate chips (or raw chocolate)
- 4 small ripe bananas (with brown spots)
- 1/4 cup honey
- 3 eggs
- 1/4 cup extra virgin olive oil
Method
Step 1
Preheat oven to 355 degrees F.
Step 2
In a medium size bowl, combine dry ingredients (almond meal, tapioca, coconut flour, baking soda and choc-chips.
Step 3
In a food processor, combine bananas, honey, eggs and olive oil until there are no lumps.
Step 4
Pour mixture into bowl of dry ingredients and mix together.
Step 5
Spoon mixture into 12 lined muffin tins.
Step 6
Bake for 40-50 minutes or until golden and cooked through.