Thai Tuna Burgers
"This burger is a riff on the classic Thai cucumber relish, ajat dtaeng gwa. Traditionally this refreshing relish is served to help cut through some of the richer or spicier Thai dishes. I used the relish in place of the traditional pickle as a way to balance out the salty fish sauce and spicy Bird’s eye chilies."
Recipe Intro From feedfeed
This is my go-to alternate burger. Add a bit of jalapeño or sriracha for some heat!