Morcilla restaurant in Pittsburgh (@morcillapgh) crafts the best Sangria for a hot summer day! Why not make it a pitcher to share? Casas del Mar Pinot Noir Brut Rosé with their secret house made sangria mix -@adammilliron
Sparkling Rosé Sangria
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Details
Prep time 5mins
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Recipe
ingredients
- 1 quart vodka
- 5 leaves of mint
- 3/ 4 ounces orange blossom water
- 1/ 2 an ounce rose water
- 9 ounces lemon syrup
- 2 ounces white vermouth
- 2 ounces orange liqueur
- 2 teaspoons cardamom
- 1 1/ 4 tablespoons lavender
- 11 1/ 2 ounces pinot noir
- 1 lemon, sliced
- 1 lime, sliced
- 1 sliced orange
- 1/ 3 cup thyme sprigs
- 1 tablespoon plus 1 teaspoon dried juniper berries
MIX AND SERVE!
Method
Step 1
To make the sangria base: Mix the vodka, orange blossom water, rose water, lemon syrup, white vermouth, orange liqueur, cardamom and lavender together.
Step 2
Measure out 4 1/2 ounces of the sangria base and mix with the pinot noir. Pour into glasses and garnish with slices of lemon, lime and orange, thyme sprigs and juniper berries.