Blackberry Smash

Blackberry Smash
Yield: 1 drink
Prep time: 3 minutes

Ingredients:

1 wedge of lime
3-6 mint leaves, torn
2-3 tablespoons blackberry syrup, to taste (recipe below)
Handful of ice
6-8 ounces club soda or seltzer
Shot of rum or tequila, optional (usually top-shelf brands are gluten free, but check to make sure)

Slice of lime, mint leaf, and blackberries, for garnish

Squeeze the lime wedge into the bottom of a highball glass (or a widemouthed jar) and drop the lime into the glass.  Add the torn mint leaves and muddle them with the lime.  Add the blackberry syrup and then the ice, and top with club soda, leaving room for a shot of rum or tequila if desired.  Garnish with a slice of lime, a mint leaf, and a blackberry or two threaded onto a cocktail pick.  Stir gently, and serve with a straw or swizzle stick.