Garlic And Dill Pickles

(1)
"Here we go my mom’s very famous recipe for salty pickled cucumbers. Requested and copied by so many neighbors and friends and now it’s up to you."
-- @1bigbite

Recipe Intro From 1bigbite

They're made with a brine of water and salt - no vinegar! The acidity comes from 7 days of lacto-fermentation.