"Looking for THE perfect treat on Sunday morning? Here it is : vegan banana pancakes ! They are soft, tender, fluffy and terribly easy to make ! They are also vegan, gluten-free and naturally sweetened thanks to the banana and corn flour. π₯
And for even more satisfaction, topped them with some coconut yogurt, creamy almond butter and a sliced apple π"
Vegan and Gluten Free Banana Pancakes
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- Recipe Card
Prep time 5mins
Cook time 5mins
Serves or Makes: 1
Recipe Card
ingredients
- 1 Banana
- 3/4 cup corn flour
- 1 cup almond milk
- 1 teaspoon bakind soda
- 1 teaspoon apple cider vinegar
Method
Step 1
Mix all the ingredients in your blender until smooth.
Step 2
Heat nonstick pan on medium heat and cook your pancake two minutes on each side or until bubbles appears on top and flip. Cook on other side until golden.
Step 3
Enjoy!