Martinelli's Holiday Punch
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Recipe Intro From yellowbellykelly
This fun Friendsgiving Punch is super festive and perfect for a crowd! Enjoy this recipe as is or make it a mocktail by omitting the alcohol and topping with sparkling water! Either way, your guests will be impressed!
*Need 3 gallon punch bowl & 9 x 2 3/4 in. ring pan mold
- Recipe Card
Recipe Card
ingredients
Holiday Punch
- 50 ounces bourbon or rum
- 8 ounces brandy
- 16 ounces orange liqueur
- 32 ounces pomegranate juice
- 32 ounces cranberry juice
- 16 ounces lemon juice
- 8 ounces maple syrup
- 16 ounces Martinelli's Sparkling Apple-Cranberry Juice
ingredients
Infused Ice Ring
- Apples
- Cranberries
- Oranges
- Rosemary
Method
Step 1
Use leaf-shaped cookie cutters to make fun fall-themed apples and oranges. Add orange wheels, leaf-shaped apples and oranges, rosemary, and cranberries to a ring pan mold. Add water and freeze overnight.
Step 2
In a large punch bowl, add all ingredients for punch, including Martinelli's Sparkling Apple-Cranberry Juice, and stir.
Step 3
When ready to serve, add large infused ice ring to punch bowl (this will help dilute the drink, since we are not shaking it).
Step 4
Serve over ice and garnish with orange wheels, leaf-shaped apple pieces, rosemary, and cranberries. Enjoy!