S'mores Brownies

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A Note from Feedfeed

 

Indulge in the delightful goodness of Gluten-Free Brownie S'more Bars made with honey, almond butter, and gluten-free crackers. These delicious bars bring together the classic s'mores flavors with a gluten-free twist. Perfect for satisfying your sweet cravings!

Check out our Gluten Free Desserts for more inspo! 

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Recipe Card

ingredients

  • 1 cup almond flour
  • 1/4 cup cocoa powder
  • 1/4 cup almond butter
  • 3 tablespoons honey
  • 1/2 cup almond milk
  • 1 teaspoon vanilla
  • 1/2 teaspoon baking powder
  • 1/2 cup dark chocolate
  • 6-8 graham crackers
  • 1/2 cup marshmallows

Method

  • Step 1

    Combine almond flour, almond butter, cocoa powder, honey, vanilla and baking powder in a bowl, mixing thoroughly; add almond milk, mix again. fold in chocolate chips.

  • Step 2

    Line 8x8 baking sheet with graham crackers. Pour brownie batter over graham cracker layer, spreading evenly.

  • Step 3

    Add a layer of marshmallows over top, then sprinkle additional crushed graham cracker.

  • Step 4

    Bake @ 350 for ~25 minutes. at around the ~10 minute mark, place a piece of tin foil over top LOOSELY to prevent marshmallows from burning.