"Buttermilk Oat biscuits made with cultured grass-fed butter and Ossabaw lard. With a healthy dollop of strawberry-balsamic jam of course! >>> Craving biscuits but almost out of AP flour I decided to take some organic rolled oats and blitz them into flour in the vita-mix... I also included a handful of whole oats. It worked wonderfully and only required a little extra buttermilk to bring the dough together."