"Make this blood orange mimosas for Sunday brunch or whenever you feel like having one. So easy and with a beautiful color this winter citrus drink is so delicious!"
Blood Orange Mimosas
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A Note from Feedfeed
Level up your brunch cocktails with these refreshing mimosas, bursting with winter citrus flavor thanks to fresh squeezed blood orange juice.
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- Recipe Card
Recipe Card
ingredients
- 2 ounces fresh squeezed blood orange juice
- 1 bottle Prosecco or Champagne, chilled
- Rosemary sprigs, to garnish
- Blood orange slices to garnish
Method
Step 1
Add 2 tablespoons (1 ounce each) of orange juice to two champagne flutes top with chilled Champagne or Prosecco.
Step 2
Garnish with rosemary and orange slices as desired. Serve and enjoy.