Set a modern holiday table with Room & Board platters, colored glass vases, linens & candle holders and get a recipe for our cranberry chutney!
Place the onion, cranberries, sugar and water in a saucepan
Let simmer on very low heat for 25 minutes, occasionally stirring to make sure it doesn't burn.
Remove from heat and add 1 tbs balsamic vinegar.
Transfer to a bowl or jar and let it cool down.