"MEZCALARITAS MADE WITH CILANTRO CHUTNEY. YES, YOU READ THAT RIGHT."
Pomegranate Cilantro Mezcalaritas
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- Recipe Card
Cook time: 5mins
Serves or Makes: 1
Recipe Card
ingredients
- 6 ounces mezcal
- 2 ounces pomegranate juice
- 1 teaspoon cilantro chutney
- 1 2/5 ounces fresh lime juice
- 1 ounces agave
Method
Step 1
In a shaker or large mason jar filled with ice, add in your mezcal.
Step 2
Add in your pomegranate juice.
Step 3
Now, add in your coriander/cilantro chutney.
Step 4
Add in your agave. You can use more or less depending on your taste preference.
Step 5
Shake, shake, shake until chilled. This should take you roughly about 20-30 seconds.
Step 6
Pour your mezcalarita into your glass and garnish with a lime wheel if desired.