"I'm not one to have a dirty mouth...but I took one bite of these and I couldn't help myself. I saw these yummy looking prebiotic bites on @shutthekaleup instastory and I decided to make my own! These are beauty bites and are not only a good source of collagen but also of essential fats, complex carbs, and healthy proteins. "
Mini Kabocha Pies
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Recipe Intro From thestrengthenedsophie
These tasty little pies are not the decadent treat they are mascarading as. If flavored collagen isn't for you, substitute a splash of dark maple syrup.
Ingredients
4 Tbs Cashews
3 Dates, pitted
2 Tsp cinnamon
A dash of almond extract
Method
In a food processor, grind the ingredients to a paste. Form small pies by making a thumbprint in the dough and forming the edges around your thumb. This should make 3-4 pies.
For the filling, purée 1/2 cup of kabocha squash or you can use sweet potato with 3 Tbs of your favorite collagen. I used @superbodybreakthrough caramel latte flavored collagen. After mixing those ingredients, purée in 1 Tbs of @kitehillfoods almond based cream cheese. Full the pies with the mixture. Let them sit for 10-15 minutes in the fridge to firm up and ENJOY!