Frozen Apple Cider Mockarita

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"The Frozen Apple Cider Mockarita combines the comforting flavors of apple cider with orange, lime, ginger, and a dash of pumpkin pie spice!"
-- @thesocialsipper

A Note from Feedfeed

A non-alcoholic twist on the classic margarita that combines the crisp and refreshing flavors of apple cider with the icy, slushy goodness of a frozen mocktail. Perfect for a fall gathering, this non-alcoholic concoction brings together the natural sweetness of apples and a hint of citrus, resulting in a beverage that's satisfyingly seasonal. So, grab your blender and get ready to whip up a mockarita that's sure to become a seasonal favorite

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  • Recipe Card
Prep time: 10mins (8 hours freezing)
Serves or Makes: 1 serving

Recipe Card

ingredients

  • 1 1/4 cup 100% juice apple cider, divided
  • 1 large orange
  • 1 lime
  • 1/2 inch fresh ginger, peeled and sliced
  • Pumpkin pie spice, to taste
  • Cinnamon sugar, for the rim
  • Apple slice, cinnamon stick, star anise (optional), for garnish

Method

  • Step 1

    The day before, add 1 cup of apple cider to an ice cube tray and freeze overnight or until frozen solid.

  • Step 2

    Add cinnamon sugar to a shallow dish. Run a lime wedge over the rim of a glass and roll in the cinnamon sugar until coated.

  • Step 3

    Add apple cider ice cubes, 1/4 cup apple cider, juice from the orange and lime, ginger and pumpkin pie spice to a blender and blend until smooth.

  • Step 4

    Pour into prepared glass.

  • Step 5

    If desired, garnish with an apple slice, star anise and cinnamon stick before serving.