Frozen Apple Cider Mockarita
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A Note from Feedfeed
A non-alcoholic twist on the classic margarita that combines the crisp and refreshing flavors of apple cider with the icy, slushy goodness of a frozen mocktail. Perfect for a fall gathering, this non-alcoholic concoction brings together the natural sweetness of apples and a hint of citrus, resulting in a beverage that's satisfyingly seasonal. So, grab your blender and get ready to whip up a mockarita that's sure to become a seasonal favorite
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ingredients
- 1 1/4 cup 100% juice apple cider, divided
- 1 large orange
- 1 lime
- 1/2 inch fresh ginger, peeled and sliced
- Pumpkin pie spice, to taste
- Cinnamon sugar, for the rim
- Apple slice, cinnamon stick, star anise (optional), for garnish
Method
Step 1
The day before, add 1 cup of apple cider to an ice cube tray and freeze overnight or until frozen solid.
Step 2
Add cinnamon sugar to a shallow dish. Run a lime wedge over the rim of a glass and roll in the cinnamon sugar until coated.
Step 3
Add apple cider ice cubes, 1/4 cup apple cider, juice from the orange and lime, ginger and pumpkin pie spice to a blender and blend until smooth.
Step 4
Pour into prepared glass.
Step 5
If desired, garnish with an apple slice, star anise and cinnamon stick before serving.