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Smokey Quinoa Salad Bowl
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"Happy Thursday, Friends! Hope you’re all having a nice day and that your week’s been good, too!
 Since the weather is going to be pretty good today, I think Jake & I are gonna take Henna for a nice ‘lil walk today ( it’s not too windy, though!). In the meantime, I thought I’d share with you all this super simple, filling, protein-packed Smokey Quinoa Salad Bowl…oh, and it’s super yummy, as well (duh). Anyone else getting some quality outside time today?? 
Enjoy the rest of your day, lovelies!"
-- @thenoshingfox


Serves 4

Salad Ingredients:

2 cups cooked quinoa
3 1/2 to 4 cups leafy greens (I used a kale medley) 
1/2 cup sliced red onion
1/2 cup raw walnuts
1/4 cup raw pumpkin seeds

Smokey Mustard Dressing Ingredients:

1/2 Tbsp mustard
1.5 Tbsp extra-virgin olive oil
1/8 tsp smoked paprika

1. In a large bowl, toss quinoa with greens, onion, walnuts, and seeds.
2. Mix all dressing ingredients until well-combined. Drizzle over prepared quinoa salad. 

A Note From feedfeed

This recipe was featured in our Vegan Weekly Meal Plan Newsletter - Looking for dinner ideas? Sign up here!