|
Stock your fridge with a hearty salad that will stay fresh throughout the week. Here's one of our go-to recipes:
1 bunch of celery, cleaned and root end trimmed, sliced thinly on the bias
1 cup parsley, chopped
1/2 cup shaved parmesan
1/2 cup toasted walnuts, roughly chopped
For serving: lemon juice, olive oil & salt & pepper
Toss all of the ingredients together and store in an air-tight container in the fridge. Dress simply with a squeeze of fresh lemon juice, a drizzle of olive oil and salt and pepper right before serving to keep the flavors fresh and clean. This is also delicious with green apple and celery root matchsticks, just add right before serving so they don't turn brown.
|
