We're leaning on our pantries this week, with some help from seasonal favorites. Herbs, spices, beans and whatever looks best at the market is the name of the game this week.
We kick off the week with a creamy hummus topped with spiced beef, perfect for scooping. We’re making falafel from scratch (yes, you can!) and ending the week dressing up a ball of burrata cheese and calling it dinner!
If you make any of these dishes, snap a photo and tag us #feedfeed @thefeedfeed on Instagram for a chance to be featured. Happy cooking!