Headed to the Farmers Market in the Morning?

with pumpkin spice!

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Your daily source for what to cook, bake, eat & drink! A crowdsourced publication and community curated by Julie Resnick and The Feedfeed Editorial Team, with event spaces and studios in Bushwick and LA. Supporters of great content creators, good brands and sustainability minded organizations. Editorial Team - Julie and Dan Resnick, Jake Cohen, Molly Adams, Rachel Gurjar, Sahara Bohoskey, Rachel Dolfi and more...
This week we have one foot in summer and the other in fall! September is a month of transitions: tomatoes are still going strong, but yet we can't resist taking out the pumpkin spice. Savor the last of summer's bounty, but by all means, start roasting those root vegetables and baking apple tarts!
Tomato And Mozzarella Puff Pastry Tarts by @sweetisthespice
Simple, tasty and perfect for a crowd!
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Sweet Potato And Apple Noodle Salad by @smallsuppers
Spiralize your sweet potatoes and apples!
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Salty Honey And Caramelized Apple Tart by @lioroooosh
You can't go wrong with a sweet and salty combo!
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Roasted Pumpkin And Shishito Pepper Buddha Bowl by @anna.culina
Summer and fall come together in this nourishing bowl!
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