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THE GROCERY LIST
(the must-haves!)
3 yellow onions
2 heads garlic
2 shallots
1 bunch scallions
1 bunch chives
1 stalk lemongrass
1 bunch fresh cilantro
1 bunch fresh thyme
1 green chile pepper
2 sweet potatoes
1 tomato
1 yellow bell pepper
1 red bell pepper
1 (3 inch) knob ginger
2 pounds red beets
2 bunches Tuscan kale
1 English cucumber
3 lemons
2 limes
1 orange
1 avocado
1 (4 ounce) package microgreens
1 (32 ounce) carton vegetable broth
1 (32 ounce) carton chicken stock
1 (32 ounce) carton beef broth
1 (28 ounce) can diced tomatoes
1 (15.5 ounce) can chickpeas
1 (6 ounce) can tomato paste
2 (13.5 ounce) cans coconut milk
1 pound French lentils
1 (18 ounce) package polenta
1 block Parmesan cheese
1 block Pecorino cheese
2 (8 ounce) balls burrata
12 large sea scallops
2 pounds shrimp
3 ½ pounds bone-in short ribs
1 (3 ounce) jar capers
1 (16 ounce) jar red cabbage sauerkraut
1 (4 ounce) jar red curry paste
1 loaf gluten free bread
1 (8.8 ounce) box thin gluten free rice noodles
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