Tofu Scramble

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A Note from Feedfeed

Savor this Vegan Tofu Scramble—a delicious plant-based twist on a classic breakfast. With crumbled tofu and flavorful spices, it's a hearty and compassionate choice to start your day.

Check out our Vegan Hub Page for all things vegan like Vegan Snacks, Vegan Lunch, Vegan Entertaining! 

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  • Recipe Card

Recipe Card

ingredients

  • 1 block extra firm tofu
  • 3 tablespoons tomato paste
  • 1 tabelspoon chipotle in adobo
  • 3 tablespoons nutritional yeast
  • 1 teaspoon ground turmeric
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 2 tablespoons soy sauce
  • 1 tablespoon liquid smoke
  • 1/4 cup coconut milk
  • 1 onion, diced
  • 1 red capsicum, diced
  • 1 tablespoon oil

Method

  • Step 1

    In a large bowl, crumble the tofu with your hands to really small pieces

  • Step 2

    Add all the ingredients, except onion and capsicum, and mix well to combine

  • Step 3

    Heat a large pan to medium-high, add oil, once hot add onion and capsicum, cook for about 2 minutes, add tofu mix, and spread well, cook, stirring occasionally, till is slightly browned, about 15-20min.

  • Step 4

    Serve on bread with your favorite toppings! Enjoy!