"This one-bowl peanut butter cookie recipe featuring mini chocolate eggs makes it the perfect dessert recipe for spring and Easter!"
Flourless Peanut Butter Cookies with Mini Chocolate Eggs
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Recipe Intro From the-bottomlesspit
This peanut butter cookie recipe is one of the easiest recipes on my blog! You only need one bowl to mix everything together, which means minimal mess. It's the perfect cookie recipe for when you're craving something sweet but don't want to put in much effort.
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Prep time: 15mins
Cook time: 8mins
Serves or Makes: 15
Recipe Card
ingredients
- 1 cup peanut butter
- 1 cup brown sugar
- 2 tablespoons melted coconut oil
- 1 large egg
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup mini chocolate eggs
Method
Step 1
Preheat the oven to 350°F (175°C) and line two baking sheets with parchment paper.
Step 2
In a large bowl, combine the peanut butter, brown sugar, melted coconut oil, egg, vanilla extract, and salt. Stir until the mixture is thick and well combined. Gently fold in the mini chocolate eggs.
Step 3
Use a medium-sized cookie scoop to portion the dough onto the prepared baking sheets, spacing the cookies about 2 inches apart.
Step 4
Bake for 8 minutes or until the cookies are golden brown. Allow them to cool on the baking sheets for 10 minutes before serving.