Vegan Mushroom "Scallops" by terianncarty | Quick & Easy Recipe | The Feedfeed
Vegan Mushroom "Scallops"
A Note from Feedfeed

The star of this dish are the "scallops" made from king oyster mushrooms. It's the perfect quick and satisfying vegan dinner for any night of the week. Serve with your favorite risotto!

Check out our Vegan Dinner  feed for more delcious recipes. And check out our Vegan Hub Page for all things vegan like Vegan Snacks, Vegan Lunch, Vegan Entertaining



Mushroom "Scallops"

  • 4 king oyster mushrooms
  • 2 tablespoons olive oil or vegan butter
  • Salt & pepper


  • Step 1

    Slice mushroom into 1”thick discs and score both side with sharp knife in crisscross pattern.

  • Step 2

    Heat oil over medium high heat and gently place “scallops” into pan. Sear both sides, season with salt and pepper. Serve with your favorite risotto.

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