"Sweet, and chewy puffed wheat squares made without cocoa. Simple and quick to make. These are a great snack for the kids after school."
Puffed Wheat Squares
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Prep time: 15mins
Serves or Makes: 12
Recipe Card
ingredients
- 1/3 cup butter or margarine
- 1/2 cup golden corn syrup
- 1 cup light brown sugar
- 2 tablespoons smooth peanut butter
- 1 teaspoon vanilla extract
- 1 teaspoon honey
- 6 cups wheat puffs
Method
Step 1
Melt butter or margarine in large saucepan over medium heat. Add corn syrup, brown sugar, peanut butter, honey and vanilla.
Step 2
When this syrup begins to bubble remove from heat (do not over boil). Add puffed wheat and mix well.
Step 3
Lightly press into buttered 9×13 baking dish. Let cool before cutting into squares.