Pickle Spritz Recipe
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Recipe Intro From stevenfingar
Who knew that leftover pickle brine could transform into a refreshing cocktail? If you have an empty pickle jar in your house, don’t toss it just yet. This Pickle Spritz combines the tangy, salty notes of pickle brine with the bubbly effervescence of brut or champagne, creating a uniquely balanced and delightful drink. It's an easy, unexpected twist on a classic spritz that’s perfect for adventurous sippers. And for those who prefer a non-alcoholic version, simply swap the brut for soda water. Cheers!
- Recipe Card
Recipe Card
ingredients
- 3/4 ounce dry vermouth
- 1 ounce pickle brine
- 4 ounces brut or champagne
Method
Step 1
Combine the dry vermouth, pickle brine, and brut (or champagne) in a balloon glass.
Step 2
Stir the mixture until chilled.
Step 3
Garnish with cornichon pickles and cocktail onions.
Step 4
Enjoy immediately!
Step 5
Note: If you want to make a larger batch, feel free to double the ingredients as demonstrated in the video.