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DMV friends: did you see yesterday’s story? My favorite creamy kale and potato taco is now available as a recipe kit by @greengrocerdc! That means all the ingredients for these delicious veggie tacos portioned our perfectly will be delivered directly to your door! It’s totally better than blue apron because you will be supporting local farmers in our area! If you make it don’t forget to tag us #figsandflour #cookingwithWGG 🌮🌮 purchase at washingtonsgreengrocer.com
Cutting carbs in 2018 (or gluten free) swap buns for butter lettuce and enjoy these kale-cauli-quinoa veggie burgers made with natually gluten free quinoa veggies and beans! Recipe link in profile ???????? #figsandflour
Cutting carbs in 2018 (or gluten free) swap buns for butter lettuce and enjoy these kale-cauli-quinoa veggie burgers made with natually gluten free quinoa veggies and beans! Recipe link in profile 👆🏼 #figsandflour
Have some extra time to meal prep today? How about making these Kale-Cauli-Quinoa Veggie Burgers. Served with garlic yogurt sauce, avocado, and crispy kale chips! ???? perfect for #meatlessmonday recipe link in profile ????????
Have some extra time to meal prep today? How about making these Kale-Cauli-Quinoa Veggie Burgers. Served with garlic yogurt sauce, avocado, and crispy kale chips! 🍔 perfect for #meatlessmonday recipe link in profile 👆🏼#figsandflour
It’s a long weekend...treat yourself to this Kale Shakshuka recipe link in profile! #figsandflour
Now that I have figured out how to make shakshuka sans tomatoes I am ?percent on the shakshuka bandwagon! Recipe link in profile! ??
Yesterday I said I could eat these everyday, but really I could. I mean definitely again today, who’s with me! And who got my inaugural newsletter today? Let me know what you think?! Recipe link in profile!
did someone say #tacotuesday ???????? I am sharing my version of my absolute favorite taco @chaiadc it’s the creamy kale and potato and it’s absolutely amazing! I could eat this everyday! And see, I told you I wouldn’t only post green drinks and raw kale salads! Link to my recipe in my profile ???????????? and thanks @bromabakery for such a great webinar!! ????
did someone say #tacotuesday ?? I am sharing my version of my absolute favorite taco @chaiadc it’s the creamy kale and potato and it’s absolutely amazing! I could eat this everyday! And see, I told you I wouldn’t only post green drinks and raw kale salads! Link to my recipe in my profile ??? and thanks @bromabakery for such a great webinar!! ?
can’t get enough of this purple kale shot by @squaremealroundtable. Wish I found some of this kale for my kale recipes!
can’t get enough of this purple kale shot by @squaremealroundtable. Wish I found some of this kale for my kale recipes!
Thanks for all the well wishes! I totally forgot how addictive Cinnamon Toast Crunch is ???? read more about my reflection on my 2nd year in the link in my profile!
Thanks for all the well wishes! I totally forgot how addictive Cinnamon Toast Crunch is ? read more about my reflection on my 2nd year in the link in my profile!
Happy 2️⃣nd blogiversary to me! I am so excited for next year and all the new features I’m planning including a newsletter! Check my story and vote on what you want to see on figsandflour! And let’s talk about this Cinnamon Toast Crunch Cake from @stylesweetca blog! I mean Cinnamon Toast Crunch how can you go wrong!! Link to my blogiversary post in my profile! ??
I know I said these kale recipes weren’t all raw salads and green juice, but couldn’t we all use a go to green drink recipe! This drink has kale, an apple, a cucumber, lemon, and ginger! Note how I am calling this a drink! It’s not a juice cleanse! No juicer required! Also my site went rogue last night! I think I have it all fixed but for anyone who got 16 emails last night...I am so sorry! Please don’t hold it against me ??‍♀️??‍♀️
It seemed pretty obvious to choose Kale as my first featured ingredient in 2018! If you are resolving or setting intentions to eat healthier or be more mindful of what you eat in 2018 than my recipes are for you! And for the kale haters out there, I promise that these new recipes might make you a believer! (Let me drop tacos right here ?) And to learn why Kale is a superfood check out my story!
December in new recipes! Lots and lots of persimmons! Any requests for featured ingredients for 2018? Comment below!
My personal favorite recipe this year! Grilled Brie & Plums ????it might be hard to find plums right now but I bet pears would be a perfect substitute! You can search for this recipe on figsandflour.com
Some of my favorite featured ingredients this year! Beets, grapes, peaches, winter squash, persimmons, purple potatoes, plums, spinach, & summer squash! What was your favorite this year? Find all these recipes on figsandflour.com
in today’s 2017 recap, that time this photo made it into @cookinglight magazine April 2017 issue!
This year’s most viewed recipe on my blog! A copycat version of @sweetgreen shroomami bowl! Who tried it? Figsandflour.com
Take me back to summer and this upside down plum cake! This recipe was my most viewed and favorited recipe on foodgawker! You can find this recipe in my blog archives figsandflour.com
this seasonal pumpkin burrata was my most liked post on instagram this year! Have you tried it? You can find this recipe in my recipe archive!
Knee deep in all the cookies! Made @sallysbakeblog snickerdoodles and they were the best ever! #f52cookie
in case you still have a few more persimmons, how about this persimmon and burrata salad I made for Thanksgiving last year! Search the recipe archives for this recipe!
Just in time for a snowy weekend ❄️❄️challah french toast with persimmon compote and pears ? recipe link in profile!
winter fruits get no credit! I mean look at this winter fruit salsa with persimmons, pomegranates, and pears ❄️ Can I suggest adding this salsa to a plate of nachos! Recipe link in profile
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