Easy Baguette Recipe

Name: Easy Baguette Recipe
Prep time: 1 h 50 min
Cook time: 20 min
Total time: 2 h 10 min
Yield: 12
Cuisine: American

(1)

"This Easy Baguette Recipe has the perfect texture and flavor. Chewy and crusty on the outside, soft and fluffy on the inside"

-- @simplyscrumptiouseats_

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Prep time: 1hr 50mins

Cook time: 20mins

Serves or Makes: 12

Recipe Card

Step 1
Proof yeast with water and sugar. Combine with flour and knead. Add flour until you have a soft dough that pulls away from the edge of the bowl.
Step 2
Rise until doubled then divide in half. Roll each half into a rectangle about 5"x18" and roll up. Tuck the ends under.
Step 3
Place on a parchment lined baking sheet and rise another 30 minutes. Bake at 415*F for 20 minutes or until deep golden brown and hollow sounding when knocked on on the underside with the end of a wooden spoon. At minute 15, coat with egg wash.