"Your new favorite "Quick" appetizer takes just 35 minutes from start to finish."
Ham and Cheese Pinwheels
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Recipe Intro From simplyscratchmade
These delicious Ham and Cheese Pinwheels are so easy to make. With just a handful of ingredients, this delicious appetizer is ready in just 35 minutes. All you need is puffy pastry, deli ham, cheese, and a simple seasoned butter.
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Prep time: 10mins
Cook time: 25mins
Serves or Makes: 17
Recipe Card
ingredients
- 1 sheet of puff pastry,
- 6-8 slices of deli ham,
- 8 slices of cheese,
- 2 tbsp unsalted butter, melted
- 1 tsp Worchester Sauce,
- as needed everything bagel seasoning,
- as needed fresh parsley, minced
- as needed flour,
Method
Step 1
Preheat your oven to 400°F . Line a baking sheet with parchment paper or lightly grease it.
Step 2
Sprinkle a clean surface lightly with flour. Place the puff pastry sheet on the floured surface and roll it out slightly to smooth any creases.
Step 3
Lay the slices of ham evenly over the puff pastry sheet, leaving a small border around the edges. Then, arrange the cheese slices evenly over the ham.
Step 4
Starting from one end, tightly roll the puff pastry sheet into a log shape. Once rolled, gently press the seam to seal it.
Step 5
Using a sharp knife, slice the log into 1-inch thick pinwheels.
Step 6
Place the pinwheels on the prepared baking sheet, spacing them apart to allow for expansion.
Step 7
In a small bowl, mix together the melted butter and Worcestershire sauce. Brush this mixture over the tops of the pinwheels.
Step 8
Generously sprinkle the everything bagel seasoning over the pinwheels.
Step 9
Transfer the baking sheet to the preheated oven and bake for 12-15 minutes, or until the pinwheels are golden brown and puffed up.
Step 10
Once baked, remove the pinwheels from the oven and let them cool for a few minutes. Garnish with minced fresh parsley before serving.