"This cream sauce is super versatile, perfect for spreading tostadas or as a dip for your Siete Nacho Chips (try it with the Lime flavor)!"
Tostadas with Spicy Avocado Cream Sauce
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Prep time: 10mins
Cook time: 15mins
Serves or Makes: 3
Recipe Card
ingredients
- 3 Siete Cassava Tortilla
- 1 1/2 avocado, skin removed
- juice of one lemon
- 1/2 cup fresh basil leaves
- 3 cloves garlic
- 1 tbsp olive oil
- salt, to taste
- cherry tomatoes
- olive oil, for roasting
- salt and paper, to taste
- red chili flakes, to taste
- arugula, to serve
Method
Step 1
Cook the tortillas on a greased hot pan or griddle so that they become nice and crisp to work as our tostada base.
Step 2
For the Avocado Cream sauce, blend the avocados, lemon juice, fresh basil leaves, garlic, olive oil, and salt until completely smooth and creamy. (If you don’t have fresh garlic, you can use 1 tsp garlic powder).
Step 3
Roast the tomatoes in the oven with a bit of olive oil, salt, pepper, and chili flakes.
Step 4
Enjoy these tostadas for brunch topped with an egg, as a snack, or serve as an appetizer for your next party!