"A sharable dessert, worth making for just yourself ;)"
Giant (gluten free) skillet cookie
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- Recipe Card
Prep time: 15mins
Cook time: 22mins
Serves or Makes: 4
Recipe Card
ingredients
- 1 stick (1/2 cup) butter
- 1/4 cup peanut butter
- 2 medium eggs
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 teaspoons vanilla extract
- 1 teaspoon baking powder
- 1/2 cup gluten free baking flour
- 1/4 cup chocolate chips
- 1/4 cup peanut butter chips
- 1 pinch salt (plus more for topping)
Method
Step 1
Preheat oven to 350. Melt butter in cast large iron/oven safe skillet. Remove from heat, and stir in peanut butter. Then sugars & vanilla.
Step 2
While that cools down, whisk together two eggs until fluffy. Pour and mix into cooled butter/sugar mixture.
Step 3
Add flour, baking powder, and salt. Mix well, and add chocolate/peanut butter chips. Transfer to oven for 20-25 minutes, until golden brown ontop.
Step 4
Top with flaky salt, vanilla ice cream, fresh whipped cream, and caramel sauce (or any other toppings you have on hand!!)
Step 5
Grab a spoon (or a few if you're sharing) and dig right in!