"BITTER & BRAZILIAN"
Bitter and Brazilian (Cachaça Coffee Cocktail)
5
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ingredients
- 1 1/2 ounces Boutiquey Novo Fogo Cachaça
- 3/4 ounces Campari
- 3/4 ounce Cold Drip Brazilian Coffee
- 1/4 ounce Tempus Fugit Creme de Cacao
Method
Step 1
In a cocktail shaker or pitcher, stir all ingredients with ice and strain into a coupe glass.
Step 2
Express and garnish with orange peel.