Indian Beef Curry With Peas And Buttery Naan by scott_parttime_chef | Quick & Easy Recipe | The Feedfeed
Indian Beef Curry With Peas And Buttery Naan
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"This dish is inspired by a type of meat curry ”Keema” of South Asian origins where you would typically use finely minced lamb, but here we use ground beef and green peas for little bursts of color and sweet flavor. Coconut milk adds a slightly sweet richness to the sauce."
-- @scott_parttime_chef


Details

Prep time 10mins
Cook time 15mins
Serves or Makes: 2
Recipe