Name: Steamed Galician Mussels With A Crisp French Chardonay
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: American
Ingredients: No Ingredient

Steamed Galician Mussels With A Crisp French Chardonay

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"mejillones gallegos al vapor con vino blanco steamed Galician mussels with white wine "

-- @sandrajimenezosorio