Pan-fried wontons with chili oil 🥟🌶🔥 . When you hand over the kids to your parents for the night and in exchange, they hand over a box of homemade wontons, you thank them profusely and think ~~ suckaaaaas~~ Kidding! But honestly, aren’t we all suckas for our own children 🥰 These wontons are stuffed with pork, bok choy ans Chinese chives. I boiled first, drained them well, then pan-fried these for crispy edges. Tossed with a combo of XO chili sauce and Chiu Chow chili oil and boy did they hit the spot! -@saltnpepperhere