One-Pan Mediterranean Salmon

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Recipe Intro From ruhamasfood

ONE PAN MEDITERRANEAN SALMON!🧡
My favorite dinner prep is definitely a one pan dish, and this mediterranean style grilled salmon with pomegranate molasses and caraway seeds is a MUST TRY!😍

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ingredients

Salmon

  • 1 whole wild salmon filet, approximately 2 pounds
  • 4 vines orange cherry tomatoes
  • 1 red bell pepper, sliced
  • 1 shallot, sliced
  • 1/2 lime, sliced
  • Handful of kalamata olives

ingredients

Dressing

  • 1 teaspoon sea salt
  • 1 teaspoon paprika
  • 1 teaspoon caraway seeds
  • 1 teaspoon harissa
  • 1 teaspoon sumac
  • 1 tablespoon date syrup
  • 1 tablespoon pomegranate molasses
  • 4 tablespoons olive oil
  • 3 minced garlic cloves
  • 1/2 lemon, juiced

Method

  • Step 1

    Start by mixing the dressing. Put all the ingredients in a bowl and mix it well. Set aside.

  • Step 2

    Preheat the oven to 400F.

  • Step 3

    Place the salmon on a baking pan with parchment paper.

  • Step 4

    Arrange all the veggies around the fish.

  • Step 5

    Pour the dressing on top of the fish and spread it out.

  • Step 6

    Bake it on 400F for 20 minutes.

  • Step 7

    Transfer the oven to broil for 5 minutes to get a nice golden brown color!