Sweet Corn Soup
"This Sweet Corn soup is a creamy and comforting soup that can be enjoyed year-round. It is full of sweet corn, packed with veggies, and has the perfect amount of spices that are guaranteed to delight your taste buds. And did I mention, this corn soup is incredibly easy to make, vegan, gluten-free, and comes together in less than 30 minutes."
-- @ruchiskitchen


Prep time 10mins
Cook time 20mins
Serves or Makes: 4


  • 1 1/ 2 cups Cream of Corn
  • 2 tablespoons Oil
  • 1/ 2 cups chopped Carrot


  • Step 1

    Heat oil in a pan. Once the oil is hot, add carrots to it. On medium heat, cook carrots for 2-3 minutes until they are fork-tender.

  • Step 2

    Add cabbage to the pan and cook for another 1 minute.

  • Step 3

    Stir in chopped scallions (green onions) and mix to combine.