A Note From Asha Shiv
A quick bread does not just mean the breads are quick (although that is a definitely a bonus) they are also versatile. They can be made in no time with as many combinations are there as pizza toppings. Quick breads can be made healthy, go well with soups, can be made sweet, and will satisfy everyone in the morning. They are perfect toasted; a bit of butter can kick it up a notch.
Quick bread is any bread leavened with leavening agents other than yeast or eggs. It includes many cakes, brownies and even cookies as well as banana bread, biscuits, cornbread, muffins, scones and soda bread. Enjoy!