Cumin and Chili Powder Roasted Carrots with Garlic Sauce and Cotija
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A Note from Feedfeed
These oven-roasted carrots take on street corn flavors. Elote inspired carrots are tossed in olive oil, cumin, and chili powder, are roasted until fork tender. Arrange these beautifully roasted carrots on a plate, drizzle the lime, jalapeno, honey, garlic sauce, and top with cilantro and cotija cheese. Raise the bar on your roasted carrots with this recipe!
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