Cumin and Chili Powder Roasted Carrots with Garlic Sauce and Cotija

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"Who are my Street Corn fans?In an effort to get even more Mexican Street Corn flavor into my life I came up with the idea of topping roasted carrots with all those same flavors going on – chili powder, cumin, tangy lime juice, creamy cotija cheese and spicy jalapenos. ⁠⁠ .⁠"
-- @platingsandpairings

A Note from Feedfeed

These oven-roasted carrots take on street corn flavors. Elote inspired carrots are tossed in olive oil, cumin, and chili powder, are roasted until fork tender. Arrange these beautifully roasted carrots on a plate, drizzle the lime, jalapeno, honey, garlic sauce, and top with cilantro and cotija cheese. Raise the bar on your roasted carrots with this recipe!

For more Gluten-free sides, check out our Gluten-Free Dinners & Sides edited by @Jackieourman featuring Butternut Squash Masala Fries by @Raodyrecipes and these Sticky Ginger And Orange Carrots by @daenskitchen.

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