Ras el Hanout Roasted Sweet Potatoes with Whipped Feta

"Sweet potatoes are a must for any Holiday meal. This version combines that familiar Autumnal caramel-y sweetness of maple and the salty tang of whipped feta. Those traditional Fall flavors are abundant and even more complex in Ras el Hanout. This North African/Moroccan spice blend has usually more than a dozen spices involved and in different proportions that varies from region to region and even household to household. Usually cinnamon, clove, nutmeg and cardamom are included, which make it perfect for Fall and Holiday cooking. And while this dish would be perfectly at home on your holiday table, it’s equally perfect for a quick weeknight dinner along with a roast chicken."