"Fancy miniature pomegranate and rose gin daisy using homemade grenadine and rose honey syrup garnished with a strawberry and a twist of rose fairy floss. Inspired by vintage recipes of the 1910's including those of Jacques Straub (1913: 63) in Straub's Manual of Mixed Drinks and Hugo Ensslin (1916-17: 39) in Recipes for Mixed Drinks."
Pomegranate rose mini daisy cocktail
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