"There are not many finger-foods that are so simple and quick to make, then these ham and cheese rolls. (and eaten even faster)"
Ham and Cheese Roll from the Airfryer
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Prep time: 5mins
Cook time: 8mins
Serves or Makes: 4
Recipe Card
ingredients
- 6 slices of whole-wheat Toast Bread without crust
- 6 slices Cooked Ham
- 6 sticks String Cheese
- Basil Leaves
- 6 tsp Mayonnaise or Burger Sauce
- 1 beaten Egg
Method
Step 1
Slightly flatten the slices of toast bread, then brush them with the mayonnaise.
Step 2
Put one slice of ham onto each bread slice and add a cheese stick to the lower end.
Step 3
Put same basil leaves onto them. Then roll them up tightly!
Step 4
Put the rolls into the airfryer and brush them with the beaten egg.
Step 5
Bake at 180 C 5-8 minutes. Serve them with a salsa; I cut them into halves.