"These fun-size snack balls combine the gooey goodness of melted marshmallows, creamy peanut butter and popcorn topped with chocolate and butterscotch for the perfect sweet treat."
Butterscotch & Chocolate Sweet Popcorn Marshmallow Balls
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Prep time: 5mins
Cook time: 15mins
Serves or Makes: 16
Recipe Card
ingredients
- 3 tablepoons Butter
- 1/2 cup Peanut Butter
- 10 oz jumbo Marshmallows
- 6 cups Popcorn – freshly popped
- 1/2 cup butterscotch Morsels
- 1/2 cup Chocolate Morsels
- 1 teaspoon Coconut Oil or Butter divided into ½ tsps
Method
Step 1
Over low heat, melt the butter and peanut butter together.
Step 2
Stir in your marshmallows, continue to stir as they melt down.
Step 3
Off the heat, add in your popcorn and stir until evenly coated.
Step 4
While the popcorn mixture is still warm, scoop out the balls and place them on parchment paper or another non-stick surface. *Made easier with a meatball/cookie scooper
Step 5
In two microwave safe bowls, separately melt your butterscotch and chocolate morsels with ½ tsp of coconut oil or butter each.
Step 6
Dip or drizzle the melted butterscotch and chocolate over the popcorn balls as desired.