The Forest Wanderer's Birthday Cake
special forest bake recipe 'the forest wanderer's birthday cake' will be up soon on blog. #forestbake #feedfeed @thefeedfeed
- fresh mulberries x 10 g
- eggs x 4
- sieved flour x 1 cup
- sieved sugar x 2/3 cup
- salted butter x 1/3 cup
- vanilla extract x 2 tsps
- cake mould x 2 sizes
1. melt butter till turning golden brown, leave aside to cool.
2. mix eggs and sugar together.
3. slowly add vanilla extract and flour spoon by spoon, follow by melted butter.
4. stir thoroughly till mixed.
5. place wax paper at the base of cake moulds, smear butter and flour all over, then fill them up with cake mixture. Bake under temperature of 180 C for 25 minutes, leave aside to cool.
while the clock is ticking, we shall prepare the cream..
- salted butter x 1 cup
- icing sugar x ½ cup
- vinilla extract x 1 tsp
6. mix butter and icing sugar together, follow by vanilla extract.
7. gently remove cake moulds, smear cream all over one by one then place smaller one on top of another. Decorate with mulberries and edible flowers in anyways you would like, you design!