"So good! So sweet! So Souffle!A 4-ingredient recipe with ingredients you may already have lying in your kitchen!This easy and delicious souffle recipe is great for those who are on a budget but craves for something smooth and creamy."
Souffle
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- Recipe Card
Prep time: 10mins
Cook time: 5mins
Recipe Card
ingredients
- 20 gram Icing sugar
- 20 gram Flour
- 2 Eggs
- 20 milliliter Milk
Method
Step 1
Separate the egg Whites from the yolks.
Step 2
Pour milk into egg yolk and mix it.
Step 3
Sift in the flour.
Step 4
Mix well until it become a smooth mixture.
Step 5
Add in lemon juice and sugar into the egg whites, beat until it become foamy.
Step 6
Take 1/3 egg white and add egg yolk and stir.
Step 7
Pour all the eggs yolk mixture into the egg whites and continue stirring.
Step 8
Heat up the non-stick pan, put the batter on the pan and fry.
Step 9
Add a small amount of water, cover the pot.
Step 10
let the batter on the pan for 2 minutes.
Step 11
After the surface has hardened slip it over, cover the pot and continue to fry for another 1 minute until the colour appears.
Step 12
sprinkle sugar on it and it is done~