"A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour."
Chocolate Cake
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- Recipe Card
Prep time 5mins
Cook time 40mins
Recipe Card
ingredients
- 1 cup Self-raising flour (sifted)
- 1/3 cup Cocoa (sifted)
- 1 cup Caster sugar
- 1/3 cups Butter (softened)
- 1/2 cups Milk
- 2 Eggs (lightly beaten)
Method
Step 1
Preheat oven to 180°C (160°C fan-forced). Grease and flour or line a 24cm cake tin and set aside.
Step 2
Place all ingredients into a bowl and using a mixer and mix on high for 4 minutes.
Step 3
Pour into cake tin and bake for 35-40 minutes or until the cake springs back when lightly touched in the centre.