"One of my favorite things about summer is camping and s’mores. Roasting marshmallows over an open campfire always makes me feel like a kid again. Every time I eat a s’more I think, I wonder what these would taste like with Mexican chocolate or dark chocolate and dulce de leche. Well guys, it’s magical! In honor of National S’mores Day my crafting partner and I set out to share a way to bring the s’mores experience to your home without a campfire and with a Mexican twist…of course. We included the basic ingredients — traditional cinnamon flavored graham crackers, milk chocolate, and marshmallows, but we also displayed some fun new options — vanilla flavored Maria cookies, ghirardelli dark chocolate spicy caramel, assorted dark chocolate, shavings of Mexican chocolate, dulce de leche, cajeta, and strawberries. Learn how to make this DIY s’mores station with terracotta clay pots — no need for a camp fire or fire pit!! #ghirardelli #feedfeed #contest"