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Feedfeed 2019 Weekly Meal Plan: April 7

Indulge in real food this week

Molly AdamsStamford, CT
NYC cook making the most out of a tiny kitchen! Senior Editor, feedfeed.
website

 
 
Photo by @rachelgurjar

Spicy shrimp curry, decadent gnocchi and an easy no-bake treat. Yup, this week's menu has something for everyone!

THE MENU
Sunday Fettuccine Alfredo

Monday Turmeric Shrimp Curry
Tuesday Chilaquiles with Guajillo Red Sauce
Wednesday Roasted Radish Salad with Snap Peas, Garlicky Croutons and Lemon Ricotta
Thursday Potato Gnocchi with Sautéed Mushrooms and Spinach
Friday  Springtime Pizza with Prosciutto and Asparagus
Weekend Bonus No Bake Chocolate Caramel Bars

THE GROCERY LIST
(the must-haves!)

1 lemon
1 lime
1 avocado
2 bunches asparagus
1 pound green beans
5 ounces sugar snap peas
1 bunch mixed radishes
1 head garlic
1 large yellow onion
1 inch knob ginger
1 beefsteak tomato
5 dried guajillo chilies
4 dried chile de arbol
1 jalapeno
1 dried ancho chile
1 (5 ounce) container spinach
1 pound carrots
1 pound mixed mushrooms
2 ½ pounds russet potatoes
1 bunch fresh thyme leaves
1 bunch fresh dill
1 block Fontina cheese
2 blocks Parmesan cheese
1 (15 ounce) tub ricotta cheese
1 (8 ounce) package Mexican crema
2 ounces cotija cheese
3 ounces thinly sliced prosciutto
1 pound shrimp
1 dozen eggs
1 (3 ½ ounce) bar vegan dark chocolate
1 (11 ounce) can coconut condensed milk
2 (15 1/2 ounce) cans full-fat coconut milk
1 pound pasta of choice
1 (8 ounce) package pico de gallo
1 pizza crust
1 loaf sourdough bread
1 large bag tortilla chips
 

PANTRY ESSENTIALS
(things we assume you have,
but if not, stock up!)


Olive oil
Coconut oil
Unsalted butter
Kosher salt
Black pepper
Red pepper flakes
Italian seasoning
Cumin
Ground coriander
Turmeric
Oregano
Cayenne pepper
Nutritional yeast
Curry leaves
Ground flax seeds
Shredded coconut
Medjool dates
Tahini
Tamarind paste
Rice malt syrup
Cacao powder
All purpose flour
Whole wheat flour
Corn meal
 
 
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THE RECIPES
Fettuccine Alfredo by @eatsbyames

This vegan Alfredo sauce is perfect for meal prep. Make a big batch and store it in the fridge for a quick and easy dinner. Feel free to toss in some peas or asparagus to lighten up this pasta dish.

GET 50+ VEGAN DINNER RECIPES > 

Feedfeed Tip When tossing the sauce with your pasta of choice, use a little of the reserved cooking water from the pasta to ensure every strand of pasta is well coated. 
Turmeric Shrimp Curry by @chiefspicemama

Full of turmeric, fresh ginger and ground coriander this quick and easy shrimp curry cooks up in just 15 minutes.

GET 50+ CURRY RECIPES > 

 
 
 
 
Chilaquiles with Guajillo Red Sauce by @jennygoycochea

Make extra Gaujillo Sauce so you have some on hand whenever the craving for Chilaquiles strikes!

GET 50+ EGG RECIPES >

 
Roasted Radish Salad with Snap Peas, Garlicky Croutons and Lemon Ricotta by @what_she_ate

Spring on a plate! How beautiful are these radishes?!

GET 50+ SALAD RECIPES >

Feedfeed Tip Roasting radishes tames their bite and brings out their sweetness so even if you thought you were not a radish fan, this recipe is a must-make!
 
Potato Gnocchi with Sautéed Mushrooms and Spinach by @jakecohen

Need a pasta fix? Our @jakecohen has you covered with his cloud-like gnocchi. Need to make this more weeknight friendly? Pick up a pack of prepared gnocchi from the grocery store. Watch Jake make these live from our Test Kitchen here

GET 50+ GNOCCHI RECIPES > 
  
 
Springtime Pizza with Prosciutto and Asparagus by @nictastingspoon

Pizza night just got a Spring makeover!

GET 50+ PIZZA RECIPES > 
 
 
Weekend Bonus No Bake Chocolate Caramel Bars by @panaceas_pantry

The perfect way to celebrate the weekend.  These no-bake bars are gluten free & vegan!

GET 50+ VEGAN DESSERT RECIPES 



 
 
 
 
 






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How to Make Gnocchi

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