Chocolate Chip Banana Oat Pancakes

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A Note from Feedfeed

No better way to start the day then with a stack of fluffy gluten-free pancakes. These pancakes are topped with caramelized bananas.

Check out our Gluten Free Breakfast and Brunch Feed for more inspo. 

Check out our Gluten Free Hub Page for all things like Gluten Free Snacks, Gluten Free Lunch, Gluten Free Desserts! 

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Recipe Card

ingredients

  • 2 eggs
  • 1 1/2 cups oat flour
  • 1 tablespoon coconut sugar
  • 1 tablespoon baking powder
  • 2 tablespoons coconut oil
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • pink of sea salt
  • 1/4 cup chocolate chips
  • 1 cup almond milk

Method

  • Step 1

    Mix all the ingredients in a bowl. Cook pancakes in coconut oil until you see bubbles, then flip.

  • Step 2

    Caramelized bananas: cook bananas in 1 tbsp coconut oil, sprinkle with cinnamon, flip after about 30 sec (they cook quick!!)