"They are dairy-free, gluten-free, and refined sugar free. Super easy to make too!"
Chocolate Almond Butter Cookies
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Prep time: 15mins
Cook time: 8mins
Serves or Makes: 10
Recipe Card
ingredients
- 1 cup almond butter
- 2 eggs
- 1 teaspoon melted coconut oil
- 1/2 cup coconut sugar
- 1/3 cup cocoa powder
- 1/2 teaspoon baking soda
- 1/3 cup chopped dark chocolate
- 1 pinch sea salt
Method
Step 1
Preheat oven to 180°C (350°F) and line a baking sheet with parchment paper. In a medium bowl, whisk together almond butter, egg and coconut oil. Add all remaining ingredients (except the chocolate) and mix until combined. Chill the dough for 30 minutes.
Step 2
Roll dough into large balls (about 2 tablespoons) and place on baking sheet. Slightly flatten each dough ball with the palm of your hand. Add few chocolate chunks on top of each. Bake for 7-8 minutes or until edges are set. Transfer to a cooling rack and sprinkle with sea salt. Enjoy!