Homemade Granola
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Recipe Intro From maddieemartindale
Toasty and delicious homemade granola featuring California walnuts as the star of the show. This granola is easy to make, delicious, and nutritious. Eat it as a snack, top some yogurt with it, or enjoy it as part of your breakfast!
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Recipe Card
ingredients
- 4 cups rolled oats
- 1 cup California walnuts
- 1 cup dried cranberries
- 1/2 cup dried coconut flakes
- 1/2 cup coconut oil
- 1/2 cup honey
- 1/2 cup maple syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon fine sea salt
- 1 teaspoon cinnamon
Method
Step 1
Preheat the oven to 325°F.
Step 2
In a large bowl, combine the rolled oats, California walnuts, dried cranberries, and dried coconut flakes.
Step 3
In a separate bowl, whisk together the coconut oil, honey, maple syrup, vanilla extract, salt, and cinnamon until well combined.
Step 4
Pour the liquid mixture over the oat mixture and mix with a spatula until everything is evenly coated.
Step 5
Spread the granola mixture onto a baking sheet lined with parchment paper, ensuring an even layer.
Step 6
Bake in the preheated oven for 30-40 minutes, stirring halfway through to ensure even baking.
Step 7
Remove from the oven and let cool completely. Once cooled, break the granola into pieces.
Step 8
Store the granola in an airtight container to maintain freshness.