Lyndsey Eden
freelance photographer. stylist. recipe creator. creative director @charlotteandthequail a journey of cooking, nesting & wanderlusting victoria, bc

Chicken Paillard meets Pittsburgh Salad

in partnership with Earthbound Farm
My Recipes
Blt With Chipotle Cashew Cream
The BLT reinvented. Aka the best BLT sandwich you will ever eat! With a chipotle cashew cream {that you will want to spread on everything}, thick sliced avocado, red cabbage & carrot balsamic slaw, peppers arugula and toasted sourdough. You won't regret making this sammy, trust me! Thank you @erniedresden for hand modeling
Harvest Winter Salad With Kale
Harvest winter salad, loaded with roasted root veggies, sautéed kale, fresh pomegranate seeds, pumpkin seeds and coated in a vegan roasted garlic & thyme cashew cream dressing. I also share my thoughts on resolutions {hint I don't do'em} and a few of my goals for the new year
Pistachio And Pomegranate White Chocolate Bark
I don't even know if you can call it a recipe but I am sharing one of my favourite Christmas barks along with my homemade Christmas gift idea on Thursday!
Flourless Dark Chocolate Almond Torta
I got a little caught up with the meanderings of the week and then had a bit of writers block so this flourless, dark chocolate almond cake; an Italian classic torta caprese will be up next week. Until then stock up on some really good dark chocolate and almonds because this cake is indulgently delicious
Charcuterie Platter With Honey & Thyme Baked Brie
Although our Thanksgiving is celebrated back in October {we Canadians party early} I am pretty excited for our neighbours to celebrate there's tomorrow! If you are looking for an appie idea I have an ultimate charcuterie platter with a really delicious honey, thyme, nut and dried fruit baked Brie recipe in the archives {just search Brie} and a big thank you to the @thefeedfeed for sharing my charcuterie on their Thanksgiving feed 💕
Pancake Popovers With Honey Caramelized Bananas
Just posted! Who wants some pancake popovers? Scented with cinnamon and vanilla, topped with honey caramelized banana & pecans and dusted with a gracious amount snowy like sugar
Kale Caesar Salad With Cashew Cream
I know I say this a lot but sometimes the simplest things are the best. This vegan cashew cream kale salad is just one of those things. Topped with fried shallots and a nutritional yeast Parmesan, it is a salad you can eat over and over again.
Sweet Peach & Savory Bacon Breakfast Galette
I thought I would sneak in one last summer recipe because technically the fall equinox isn't until Thursday! So coming this week is a sweet and savoury breakfast galette, the perfect platform to use up those last sweet summer peaches xx
Sticky Date Cinnamon Buns With Maple Cream Cheese Glaze
I might be the only person I know who actually wishes for a rainy weekend. But right now our weekend is forecasted for rain here on the west coast and I so hope it sticks. If so I might be whipping up some of these spelt flour, pecan, date paste, vanilla cream cheese cinnamon buns this weekend . What is your favourite thing to bake on a grey rainy day?